6 oz turkey patty infused with ginger, chillies, coconut and yellow curry paste, served on a toasted brioche bun with lime mayo, cucumber and lettuce. Topped with pineapple chutney, pak choi, carrot and a curry yogurt, accompanied with fries and slaw. £8.50
Crispy fries, topped with McCaskies award winning black pudding and haggis, mince and cheese curds. Smothered in Bruichladdich Port Charlotte whisky sauce. £4.50
Baked lemon and thyme chicken breast, smoked bacon and crispy fried brie served on a triple stacked toasted brioche bun with a garlic and sun blushed tomato mayo, pesto, lettuce and sliced beef tomato. Accompanied with fries and slaw. £7.95
Steak burger on a panko colcannon cake loaded with Max’s own mince and gravy and topped with Emmental cheese. Served on a toasted brioche bun with sun blush tomato jam, lettuce, tomato and pickle and accompanied with skinny fries and slaw. £9.95
8oz pork mince patty crammed with chorizo, celery, onions and sage, served in a toasted brioche bun with sweet pickled jalapeno mayo, lettuce, tomato, gherkins and topped with Jalapenos, sun blush tomato, mozzarella and pesto. Accompanied with fries and coleslaw. £7.95
6oz steak burger topped with chunky peanut butter, smoked bacon, caramelised pineapple, coriander and a red chilli fritter. Served on a toasted brioche bun with sriracha sauce, pickled cucmber, ginger and crispy gem lettuce, accompanied with skinny fries and coleslaw. £9.95
Whats on at La Cheetah
- No events
- HOT LIQUOR May 1, 2014
- PHOTOS: HOT LIQUOR (WK.1) May 15, 2014
- LOUISIANA CHICKEN August 14, 2013
- PHOTOS: JD TWITCH & JACKMASTER (Chicago Special) November 27, 2013
- REKORDERLIG DRY CIDER April 11, 2015
- HALLOUMI DOG December 2, 2016
- JAMAICAN JERK VEGGIE BURGER December 2, 2016
- THAI TURKEY BURGER November 28, 2016
- SCOTTISH POUTINE November 18, 2016
- ITALIAN DOG November 18, 2016
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